BANANA CAKE WITH CHOCOLATE CRUSH
Contains no added sugar and is rich in lots of healthy fats!
8 servings Heat the oven to 200 degrees.
Mix / stir: 1 banana
0.5 dl crunchy peanut butter
0.5 dl Superfruits almond butter
1 teaspoon baking powder
1 pinch of salt
1 dl almond flour
1 teaspoon almond flour
1 dl dark chocolate
crusher Spread out in a form with parchment paper. Bake in the oven for about 20 minutes. Divide into smaller pieces and enjoy!